Description
Medium Roast Espresso Beans with Sweetness & Fruit Clarity
Chronicle Kingpin is a medium roast espresso coffee blend crafted for sweetness, balance, and clarity. Combining coffees from Mogiana, Brazil and Huila, Colombia, this specialty espresso blend delivers vibrant raspberry brightness, mango sweetness, and a smooth, naturally sweet finish.
Roasted in Calgary, Kingpin Medium is designed for espresso lovers who want both body and flavor complexity.
Flavor Notes
- Raspberry
- Mango
- Naturally sweet finish
- Smooth syrupy body
Best Brewing Methods
- Espresso machines
- Latte
- Cappuccino
- Cortado
- Flat White
- Moka Pot
Bright yet comforting, Kingpin Espresso is a balanced blend that brings
together the best of Brazil and Colombia. Beans from Mogiana, sourced
through the Cooxupé cooperative, create a smooth and steady foundation,
while Colombian coffee from Huila’s El Tulipán farms adds a lively, fruit-
forward character. Carefully processed—washed and natural methods, with
thoughtful drying—each origin contributes to a cup that feels both vibrant
and consistent.
Naturally sweet and easy to enjoy, it opens with notes of raspberry and
mango, offering a gentle brightness that’s softened by its rounded body.
Crafted from Mundo Novo, Bourbon, Caturra, and Typica varieties, this
medium roast is cozy with a hint of energy—equally at home as a straight
espresso or paired with milk for a smooth, uplifting cup.






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